Black peppercorns are one of the world's most beloved and widely used spices, known for their intense aroma and pungent, slightly woody flavor. In Indian cuisine, they're an essential ingredient for flavoring curries, marinades, soups, and masalas, enhancing flavors with their bold character.

In addition to its culinary uses, black pepper is appreciated for its beneficial properties: it aids digestion, stimulates metabolism, and has a natural antioxidant effect.

Perfect both whole and freshly ground, it releases all its fragrance in every dish.

Ingredients

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Whole black pepper.

May contain traces of wheat, peanuts, walnuts, soy, almonds, cashews, pistachios, mustard, sesame seeds, celery.

More info

Store in a cool, dry place, away from sunlight.