Cloves

Cloves are a warm, pungent, and slightly sweet spice that adds a touch of depth to any dish.
In India, they are used in many preparations, from curries to marinades, to spice blends like garam masala, giving a unique and enveloping aroma.
In addition to its culinary use, cloves are known for their antioxidant, anti-inflammatory, and digestive properties.

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