A blend of spices specially created to prepare the traditional Baingan Bharta , an Indian dish based on roasted eggplant , with a smoky and enveloping flavour.

This mix perfectly balances the warm and spicy notes of cumin, coriander, chili pepper, garlic, ginger and garam masala , giving the dish a rich and authentic taste.

Ideal for those who want to easily recreate the typical flavour of this recipe, Baingan Bharta Masala can also be used to flavour other vegetable, legume or meat- based preparations, adding an intense and aromatic touch to everyday cooking.